Tricity Bendix SIG233/1BN Manuale Utente Pagina 8
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8
Heat comes from the top of the oven. It is
suitable for grilling meat (beef bacon, pork bacon
…) that remains tender, for toast or to brown
dishes already cooked dishes.
Grilling meat
When using the grill it has to be
supervised, the oven door opened and
the grill deflector “A” in its place.
• Prepare the meat to be grilled, lightly brush it
with oil on both sides.
• Place it on the roasting grid.
• Turn the oven/grill control knob to position “grill”.
• Slide the roasting grid in the guide 4 and the
roasting tray in the guide 3.
• When the first side is brown, turn the meat
without pricking it in order that the juices are
not lost.
• Grill the second side.
Cooking time is determined by the thickness of
the piece to be grilled not by its weight.
Browning
• Turn the oven/grill control knob to the “grill”
position.
• Place the dish on the grid and slide it on shelf
guide 4.
• Leave the dish under the grill for a few
minutes.
Oven light
The oven is equipped with a lamp. It starts
operating when the
switch on the control
panel is pressed.
4
3
2
1
- SIG 233/1 1
- CONTENTS 2
- IMPORTANT SAFETY INFORMATION 3
- INSTRUCTIONS FOR THE USER 4
- Using the Oven 5
- Cooking in the Oven 6
- Using the Grill 7
- Grilling meat 8
- Browning 8
- Oven light 8
- Roasting meal 9
- Poultry 9
- Yeast mixture 9
- Using the Hob 10
- Removable drawer 11
- Hints and Tips 12
- MAINTENANCE AND CLEANING 13
- OVEN BULB REPLACEMENT 14
- SOMETHING NOT WORKING 15
- 08705 929929 16
- GUARANTEE CONDITIONS 17
- TECHNICAL FEATURES 18
- Gas connections 19
- Electrical connections 20
- Location of appliance 21
- Ventilation 21
- Levelling 22
- Adjustment of minimum level 26
- © Electrolux plc 2005 28
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